Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

  • Population Demographics included 5 and 10 year forecasts.
  • Household Incomes
  • Weekly Per Capita Expenditures across relevant restaurant categories
  • Competitive Business Density (aka, how many similar businesses in the location)
  • Other important factors to your industry

Restaurant Competitive Intelligence for New York

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations Affiliation Services Report Popularity

Dunkin'

9712 Metropolitan Ave
Forest Hills, NY 11375

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View
  American Food, Bar or Pub, Burgers, Late Night View

Dunkin'

1141 Wicker St
Ticonderoga, NY 12883

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View
  Caribbean Food View
  Chinese Food View

NY Lobster Club

47 St Park Ave Hudson St
New York, NY 10016

  Truck or Cart View

Gavin howell

800 Hooper Rd Ste 350
Endwell, NY 13760

  Cafeteria View

Dunkin'

2787 Monroe Ave
Rochester, NY 14618

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View
Popeyes Louisiana Kitchen Dinner, Fast Food, Fried Chicken, Lunch View

Taco Joes

4267 Merrick Rd
Massapequa, NY 11758

  Mexican Food View
Chipotle Mexican Grill Catering, Counter Service, Dinner, Lunch, Mexican Food View

Dunkin'

5702 2nd Ave
Brooklyn, NY 11220

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View
  BBQ and Southern Food, Bar or Pub, Italian Food, Late Night, Wine Bar View

Dunkin'

6681 Collamer Rd
East Syracuse, NY 13057

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View
  Brunch, Deli, Sandwich Shop View
  None View
  French Food, Seafood View
  Chinese Food View
  Latin American Food, Truck or Cart View
  Italian Food, Pizza View

Panera Bread

345 Rockaway Tpke
Inwood, NY 11559

Panera Bread Breakfast, Catering, Counter Service, Dinner, Lunch, Salad, Sandwich Shop, Soup View
  American Food, Burgers View
  Bar or Pub, Italian Food, Late Night View

Dunkin'

579 Peninsula Blvd
Hempstead, NY 11550

Dunkin' Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks View

D & Y Pizza

14572 Guy R Brewer Blvd
Jamaica, NY 11434

  Pizza View

Explore Restaurant Locations by County in New York

Unlock population and market insights by exploring the best New York's county-level restaurant site locations.

 

Restaurant Site Selection Considerations for New York

Restaurant Site Insight

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

The consequences of not utilizing 1-3-5 reports for site selection in New York can be significant for restaurants. These reports provide valuable insights and data-driven analysis that can greatly inform the decision-making process and mitigate potential risks.

Without the guidance of 1-3-5 reports, restaurateurs may lack crucial information about the market dynamics and competitive landscape in New York. This can lead to poor site selection decisions, such as choosing a location with high competition and limited customer base. As a result, the restaurant may struggle to attract sufficient foot traffic and face fierce competition from well-established establishments, leading to reduced visibility and lower customer engagement.

Furthermore, without the insights provided by 1-3-5 reports, restaurants may overlook critical factors such as demographic trends, customer preferences, and spending patterns. Ignoring these key indicators can result in a mismatch between the restaurant concept and the target market's expectations. In such cases, the restaurant may fail to resonate with the local community, leading to poor customer satisfaction, negative reviews, and ultimately, a decline in revenue and profitability.

Additionally, not utilizing 1-3-5 reports may hinder the understanding of infrastructure and accessibility factors. A lack of knowledge about transportation networks, parking availability, and foot traffic patterns can result in a location that is inconvenient for potential customers. Difficulty in accessing the restaurant can deter diners and limit the restaurant's growth potential.

In conclusion, the failure to utilize 1-3-5 reports for site selection in New York can have significant consequences for restaurants. From overlooking market dynamics to neglecting crucial demographic and accessibility factors, the absence of data-driven insights can lead to poor site selection decisions, increased competition, lower customer engagement, and ultimately, a higher risk of failure in the competitive restaurant industry of New York.

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