Best Restaurant Locations in New York

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

Purchase your $199 Restaurant Location Site Report

Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for New York

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Wendy's 18 Glen Cove Rd Greenvale, NY 11548	Wendy's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch	View
EthioEritrea Restaurant 505 N State St Syracuse, NY 13203		Ethiopian Food	View
Benvenuto Pizza 26 W 183rd St Bronx, NY 10453		Pizza	View
The Bagel Emporium Tarrytown 350 S Broadway Tarrytown, NY 10591		Bagel Shop, Coffee Shop, Sandwich Shop	View
Tim Hortons 3638 S Park Ave Blasdell, NY 14219	Tim Hortons	Breakfast, Coffee Shop, Counter Service, Dessert, Donut Shop, Lunch, Snacks	View
Qdoba Mexican Grill 2160 Hempstead Tpke East Meadow, NY 11554	Qdoba Mexican Grill	Catering, Counter Service, Dinner, Fast Food, Lunch, Mexican Food	View
Dunkin' 160 Church St Amsterdam, NY 12010	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
McDonald's 2154 Nostrand Ave Brooklyn, NY 11210	McDonald's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Taqueria Puebla 1285 Castleton Ave Staten Island, NY 10310		Mexican Food	View
Philly's Cheese Steaks 724 7th Ave New York, NY 10019		None	View
Boston Market 603 Hempstead Tpke Franklin Square, NY 11552	Boston Market	American Food, Catering, Counter Service, Dinner, Lunch, Sandwich Shop	View
Double Happiness Palace 21212 Northern Blvd Bayside, NY 11361		Chinese Food	View
Capital Grab & Go 305 W 46th St New York, NY 10036		Coffee Shop	View
Chez Macoule 1115 Rogers Ave New York, NY 10080		Caribbean Food	View
Starbucks 3144 Steinway St Astoria, NY 11103	Starbucks	Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House	View
New Island Chinese Restaurant 27 Seguine Ave Staten Island, NY 10309		Chinese Food	View
Burger King 560 Lyell Ave Rochester, NY 14606	Burger King	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch	View
Moe's Southwest Grill 90 Northern Blvd Greenvale, NY 11548	Moe's Southwest Grill	Counter Service, Dinner, Fast Food, Lunch, Mexican Food, Southwestern Food	View
Marios Pizzeria 17 Vanderbilt Motor Pkwy Commack, NY 11725		Italian Food, Pizza	View
Denny's 8710 Northern Blvd Jackson Heights, NY 11372	Denny's	American Food, Breakfast, Casual Dining, Diner, Dinner, Lunch	View
Valbrook Diner 160 E Merrick Rd Valley Stream, NY 11580		Dessert, Diner	View
Pi Bakerie 35 Cedar St New York, NY 10005		Bakery, Coffee Shop, Greek Food	View
Dunkin' 107 11/15 Rockaway Blvd Ozone Park, NY 11417	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
Chick-fil-A 700 Avenue of the Americas New York, NY 10010	Chick-fil-A	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Elmhurst Fruit and Drinks Stand 4208 80th St Elmhurst, NY 11373		Gourmet, Truck or Cart	View

Explore Restaurant Locations by County in New York

Unlock population and market insights by exploring the best New York's county-level restaurant site locations.

Ideal Restaurant Counties

List of the Best Restaurant Locations by County in New York

Restaurant Site Selection Considerations for New York

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

The consequences of not utilizing 1-3-5 reports for site selection in New York can be significant for restaurants. These reports provide valuable insights and data-driven analysis that can greatly inform the decision-making process and mitigate potential risks.

Without the guidance of 1-3-5 reports, restaurateurs may lack crucial information about the market dynamics and competitive landscape in New York. This can lead to poor site selection decisions, such as choosing a location with high competition and limited customer base. As a result, the restaurant may struggle to attract sufficient foot traffic and face fierce competition from well-established establishments, leading to reduced visibility and lower customer engagement.

Furthermore, without the insights provided by 1-3-5 reports, restaurants may overlook critical factors such as demographic trends, customer preferences, and spending patterns. Ignoring these key indicators can result in a mismatch between the restaurant concept and the target market's expectations. In such cases, the restaurant may fail to resonate with the local community, leading to poor customer satisfaction, negative reviews, and ultimately, a decline in revenue and profitability.

Additionally, not utilizing 1-3-5 reports may hinder the understanding of infrastructure and accessibility factors. A lack of knowledge about transportation networks, parking availability, and foot traffic patterns can result in a location that is inconvenient for potential customers. Difficulty in accessing the restaurant can deter diners and limit the restaurant's growth potential.

In conclusion, the failure to utilize 1-3-5 reports for site selection in New York can have significant consequences for restaurants. From overlooking market dynamics to neglecting crucial demographic and accessibility factors, the absence of data-driven insights can lead to poor site selection decisions, increased competition, lower customer engagement, and ultimately, a higher risk of failure in the competitive restaurant industry of New York.