Best Restaurant Locations in Queens County, New York

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

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Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Queens County, New York

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Zabka Deli 6651 Fresh Pond Rd Ridgewood, NY 11385		American Food, Deli, Polish Food	View
Mimo's Natural Juices & Ice Corp 9507 98th St Ozone Park, NY 11416		Ice Cream Shop, Smoothie & Juice Bar	View
New Yummy Express 16057 Rockaway Blvd Jamaica, NY 11434		Chinese Food, Soup	View
Wyckoff Deli 1034 Wyckoff Ave Ridgewood, NY 11385		Deli, Sandwich Shop	View
Plate of Paradise 18003 Linden Blvd Jamaica, NY 11434		None	View
S& J Grocery & Juice Bar 3815 69th St Woodside, NY 11377		Sandwich Shop, Smoothie & Juice Bar	View
Wings & Things 4202 23rd St Long Island City, NY 11101		None	View
Starlight Grill Restaurant & Sweet 8002 Astoria Blvd East Elmhurst, NY 11370		Indian Food, Pakistani Food	View
Delicias Calenas Astoria 2255 31st St Astoria, NY 11105		Bakery, Latin American Food	View
El Viejo Yayo Restaurant 9712 101st Ave Ozone Park, NY 11416		Spanish Food	View
Paul Michael's Brick Oven Cafe Restaurant 8519 126th St Kew Gardens, NY 11415		Italian Food, Pizza	View
Dunkin' 8347 Parsons Blvd Jamaica, NY 11432	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
Malba Deli 14502 14th Ave Flushing, NY 11357		Brunch, Deli	View
Momiji Japanese Restaurant 3704 Ditmars Blvd Astoria, NY 11105		Japanese Food	View
King's Chef Chinese Restaurant 15327 Cross Island Pkwy Whitestone, NY 11357		Chinese Food	View
Dunkin' 6365 Woodhaven Blvd Rego Park, NY 11374	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
PokeWave 3507 Broadway Astoria, NY 11106		Hawaiian Food, Soup	View
Baskin Robbins 4128 Queens Blvd Sunnyside, NY 11104	Baskin Robbins	Bakery, Counter Service, Dessert, Ice Cream Shop, Snacks	View
SoBol Acai Bowls & Beyond 15618 Crossbay Blvd Howard Beach, NY 11414	SoBol Acai Bowls & Beyond	Breakfast, Counter Service, Dessert, Healthy Food, Lunch, Smoothie & Juice Bar, Snacks	View
Dunkin' 11611 Liberty Ave South Richmond Hill, NY 11419	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
SriPraPhai Thai Restaurant 6413 39th Ave Woodside, NY 11377		Thai Food	View
Mariscos El Submarino 8805 Roosevelt Ave Jackson Heights, NY 11372		Mexican Food, Seafood	View
LIC Bagel & Deli 4104 27th St Long Island City, NY 11101		Bagel Shop, Deli	View
Dunkin' 10009 Astoria Blvd East Elmhurst, NY 11369	Dunkin'	Coffee Shop, Counter Service, Dessert, Donut Shop, Snacks	View
Ugly Donuts & Corn Dogs 7111 Austin St Forest Hills, NY 11375		Bubble Tea Shop, Donut Shop	View

Explore Restaurant Locations by City in Queens County, New York

Unlock population and market insights by exploring the best Queens County's city-level restaurant site locations.

Ideal Restaurant Cities in New York

List of the Best Restaurant Locations by City in Queens County, NY

Restaurant Site Selection Considerations for Queens County, New York

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Queens County, New York. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Queens County, New York, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Queens County, New York. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.