Best Restaurant Locations in Queens County, New York

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

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Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Queens County, New York

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Bell Diner 21525 73rd Ave Oakland Gardens, NY 11364		Brunch, Burgers, Coffee Shop	View
Panda Chinese Restaurant 19611 Linden Blvd Saint Albans, NY 11412		Chinese Food	View
Polo Pizza 3217 Beach Channel Dr Far Rockaway, NY 11691		Pizza	View
Delicious Food 11202 Roosevelt Ave Corona, NY 11368		None	View
DhanShiri 16928 Hillside Ave Jamaica, NY 11432		Chinese Food, Halal Food, Indian Food	View
Vera Thai Restaurant 4301 Queens Blvd Sunnyside, NY 11104		Thai Food	View
Jade Garden Restaurant 17012 Hillside Ave Ste A Jamaica, NY 11432		Chinese Food	View
Il Sapore Italiano Restaurant 4417 Douglaston Pkwy Flushing, NY 11363		Italian Food, Pizza	View
Gong Cha 4006 Union St Flushing, NY 11354	Gong Cha	Bubble Tea Shop, Counter Service, Drinks, Sandwich Shop, Smoothie & Juice Bar, Snacks, Take Out and Delivery Only	View
Lefkos Pyrgos Cafe 3302 Ditmars Blvd Astoria, NY 11105		Bakery, Cafe, Greek Food	View
Queensborough Community College Cafeteria 222 05 56th Ave New York, NY 11364		American Food, Cafeteria	View
Roti Boti 2709 21st St Astoria, NY 11102		Pakistani Food	View
Wing Wah Restaurant 9812 Metropolitan Ave Forest Hills, NY 11375		Chinese Food	View
Corner Coffee Shop 2102 30th Ave Astoria, NY 11102		Coffee Shop	View
Long River Restaurant 10106 88th St Ozone Park, NY 11416		Chinese Food	View
Sabia Boteco 108 1 Northern Blvd New York, NY 11368		Bar or Pub, Cocktail Lounge, Late Night, Tapas	View
La Rotisserie du Coin 10710 71st Rd Forest Hills, NY 11375		Creperie, French Food, Sandwich Shop	View
Only Rare NYC 22913 Merrick Blvd Laurelton, NY 11413		Ice Cream Shop	View
La Bodega De Tony 11737 Farmers Blvd Saint Albans, NY 11412		Brunch, Sandwich Shop	View
Kum Sung BBQ 4007 149th Pl Flushing, NY 11354		BBQ and Southern Food, Korean Food, Noodles	View
KFC 15805 Union Tpke Flushing, NY 11366	KFC	Breakfast, Catering, Counter Service, Dinner, Drive Through, Fast Food, Fried Chicken, Lunch	View
Amenecer Latino 9638 Corona Ave Corona, NY 11368		Latin American Food	View
Kim Chayul's Myung Poom Kalbi 4122 162nd St Flushing, NY 11358		BBQ and Southern Food, Korean Food	View
King Wah Restaurant 6417 Fresh Pond Rd Ridgewood, NY 11385		Chinese Food, Seafood	View
Uncle Louie G 441 Beach 129th St Rockaway Park, NY 11694	Uncle Louie G	Counter Service, Dessert, Ice Cream Shop, Kosher Food, Snacks	View

Explore Restaurant Locations by City in Queens County, New York

Unlock population and market insights by exploring the best Queens County's city-level restaurant site locations.

Ideal Restaurant Cities in New York

List of the Best Restaurant Locations by City in Queens County, NY

Restaurant Site Selection Considerations for Queens County, New York

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Queens County, New York. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Queens County, New York, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Queens County, New York. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.