Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

  • Population Demographics included 5 and 10 year forecasts.
  • Household Incomes
  • Weekly Per Capita Expenditures across relevant restaurant categories
  • Competitive Business Density (aka, how many similar businesses in the location)
  • Other important factors to your industry

Restaurant Competitive Intelligence for Texas

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations Affiliation Services Report Popularity
Burger King Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch View
  Bar or Pub, Cocktail Lounge, Late Night, Mexican Food View
  Donut Shop View
Crumbl Cookies Catering, Pastries, Snacks, Take Out and Delivery Only View

Burger King

478 US Highway 80 E
Sunnyvale, TX 75182

Burger King Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch View

Starbucks

2414 Harry Wurzbach Rd
San Antonio, TX 78209

Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View

Panaderia La Nueva

7034 Military Pkwy
Dallas, TX 75227

  Bakery View

Menchie's

2680 Pearland Pkwy Ste 130
Pearland, TX 77581

Menchie's Catering, Counter Service, Dessert, Frozen Yogurt Shop, Snacks View

Taco Bell

1082 Edgebrook Dr
Houston, TX 77034

Taco Bell Breakfast, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
  BBQ and Southern Food, Seafood View
  Mexican Food View
  Burgers, Music Venue, Pizza View
Baskin Robbins Bakery, Counter Service, Dessert, Ice Cream Shop, Snacks View

Chipotle Mexican Grill

5000 W Slaughter Ln Bldg 3
Austin, TX 78749

Chipotle Mexican Grill Catering, Counter Service, Dinner, Lunch, Mexican Food View
Popeyes Louisiana Kitchen Dinner, Fast Food, Fried Chicken, Lunch View
  Brunch, Mexican Food, Seafood View
Dickey's Barbecue Pit BBQ and Southern Food, Counter Service, Dinner, Lunch View

Q Wings Seafood & Boba

6715 Bissonnet St Ste 500
Houston, TX 77074

  Bubble Tea Shop, Chicken Wings, Seafood View

HTeaO

3743 Frankford Rd
Dallas, TX 75287

  Coffee Shop View

The Gelato Cone

18208 Preston Rd Ste D6
Dallas, TX 75252

  Coffee Shop, Gelato Shop, Smoothie & Juice Bar View

Ruby Tequila's

413 University Ave
Lubbock, TX 79401

Ruby Tequila's Beverages, Chicken, Meats, Mexican Food, Tapas View

Pollo Campero

5000 Fairmont Pkwy
Pasadena, TX 77505

Pollo Campero Chicken Wings, Counter Service, Dinner, Drive Through, Fast Food, Latin American Food, Lunch View
  Gourmet, Snacks View

Subway

9901 China Springs Hwy Unit B Saddle Creek Center
Waco, TX 76708

Subway Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop View

George's Restaurant

202 S Broadway St
Post, TX 79356

  BBQ and Southern Food, Mexican Food View

Explore Restaurant Locations by County in Texas

Unlock population and market insights by exploring the best Texas's county-level restaurant site locations.

 

Ideal Restaurant Counties

List of the Best Restaurant Locations by County in Texas

Restaurant Site Selection Considerations for Texas

Restaurant Site Insight

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Texas. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Texas, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Texas. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.

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