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Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Texas

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Murphy's Deli 7909 Parkwood Circle Dr Houston, TX 77036	Murphy's Deli	Catering, Counter Service, Deli, Dinner, Lunch, Sandwich Shop	View
Mama B's International Kitchen 2985 Watson Rd Grand Prairie, TX 75052		African Food	View
Laredo Taco Company 1111 W League City Pkwy League City, TX 77573		Mexican Food	View
Tha Personal 800 Highway 6 S Houston, TX 77079		Truck or Cart	View
Eagle Doughnuts 1420 S Eddy St Pecos, TX 79772		Donut Shop	View
Gyro Republic 7459 Southwest Fwy Houston, TX 77074		Mediterranean Food	View
El Noa Noa Tex Mex 1915 N Central Expy Ste 100 Plano, TX 75075		Bar or Pub, Late Night, Mexican Food	View
Smashburger 1111 S Preston Rd # 30 Prosper, TX 75078	Smashburger	Burgers, Counter Service, Dinner, Lunch	View
Smoothie King 104 S Lhs Dr Ste A Lumberton, TX 77657	Smoothie King	Counter Service, Dessert, Smoothie & Juice Bar, Snacks	View
MOD Pizza 845 W Stacy Rd Ste A Allen, TX 75013	MOD Pizza	Counter Service, Dinner, Lunch, Pizza, Salad	View
Herrera's Mexican Restaurant 8734 Highway 6 Loop Navasota, TX 77868		Mexican Food	View
Hero's Ramen X Sushi 13444 West Ave Ste 200 San Antonio, TX 78216		Japanese Food, Noodles, Sushi	View
Miguelito's Restaurante 9640 Beechnut St Houston, TX 77036		Latin American Food, Seafood	View
Stacy Donut 431 Stacy Rd Fairview, TX 75069		Donut Shop	View
La Fuente Torteria 511 S Grand St Amarillo, TX 79104		Mexican Food	View
Meso Maya Comida y Copas 4123 Abrams Rd Dallas, TX 75214		Bar or Pub, Cocktail Lounge, Late Night, Mexican Food	View
Shamrock Tacos 14410 Ranch Road 12 Wimberley, TX 78676		Brunch, Burgers, Mexican Food	View
New York Hot Wings 1621 W 7th St Texarkana, TX 75501		Chicken Wings, Chinese Food	View
RWB's Chow Bus 10415 Old Manchaca Rd Ste C Austin, TX 78748		Truck or Cart	View
Texas Seafood 304 E Rio Grande St Victoria, TX 77901		Seafood, Vietnamese Food	View
Sno Cone Factory 2824 Nall St Port Neches, TX 77651		Dessert	View
Taqueria El Sabroso 3701 W Walnut St Garland, TX 75042		Mediterranean Food, Mexican Food	View
Papa John's 2725 Rayford Rd Spring, TX 77386	Papa John's	Counter Service, Dinner, Late Night, Lunch, Pizza, Take Out and Delivery Only	View
Zayra's Mexican Resturant 6138 Montgomery Dr San Antonio, TX 78239		Mexican Food	View
Bourbon St Daiquiris 15840 Yorktown Crossing Pkwy Houston, TX 77084		Bar or Pub, Late Night, Seafood, Sports Bar	View

Explore Restaurant Locations by County in Texas

Unlock population and market insights by exploring the best Texas's county-level restaurant site locations.

Ideal Restaurant Counties

List of the Best Restaurant Locations by County in Texas

Restaurant Site Selection Considerations for Texas

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Texas. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Texas, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Texas. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.