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Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Florida

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Hummus Achla 658 W Hallandale Beach Blvd Hallandale Beach, FL 33009		Kosher Food, Mediterranean Food	View
Mama Rosa's Pizzeria Restaurant 381 Cheney Hwy Titusville, FL 32780		Pizza	View
Haagen Dazs 425 Front St Key West, FL 33040	Haagen Dazs	Cafeteria, Counter Service, Dinner, Ice Cream Shop, Snacks	View
Hiros Sushi Express 1518 Washington Ave Miami Beach, FL 33139		Japanese Food, Sushi	View
Frank N Wiener 1575 Branan Field Rd Middleburg, FL 32068		Truck or Cart	View
Ybor City Tap House 1600 E 7th Ave Ste E 113 Tampa, FL 33605		American Food, Bar or Pub, Late Night, Sports Bar	View
Sun'n Lake of Sebring 5223 Sun N Lake Blvd Sebring, FL 33872		Late Night	View
Simone's Island Flava and Juice Bar 6438 Pembroke Rd Miramar, FL 33023		Seafood, Smoothie & Juice Bar	View
The Arepazo Grill 3239 S Florida Ave Lakeland, FL 33803		Latin American Food, Truck or Cart	View
Lenny & Vinny's New York Pizzeria & Bakery 1813 E 7th Ave Tampa, FL 33605		None	View
Hong Kong Palace 22191 Powerline Rd Ste 24C Boca Raton, FL 33433		Chinese Food	View
Glasskey Restaurant & Take Out 361 NW 27th Ave Pompano Beach, FL 33069		None	View
Tiki Dawgs 5500 Commonwealth Blvd Tallahassee, FL 32303		Truck or Cart	View
Thai Basil 4447 Commons Dr E Ste 103 Destin, FL 32541		Thai Food	View
Clean Juice 104 Ashourian Ave Ste 103 Saint Augustine, FL 32092	Clean Juice	Breakfast, Counter Service, Healthy Food, Salad, Smoothie & Juice Bar, Snacks	View
Pam's Country Restaurant 6602 Ridge Rd Port Richey, FL 34668		American Food, Brunch	View
Cork & Plate 1784 Jake St Orlando, FL 32814		Bar or Pub, Late Night, Mediterranean Food, Tapas, Wine Bar	View
Granny's Kitchen 1376 State Road 60 E Lake Wales, FL 33853		American Food, Brunch	View
Tiki 52 18487 SE Federal Hwy Tequesta, FL 33469		American Food, Bar or Pub, Cocktail Lounge, Late Night, Seafood	View
Gold Soul BBQ 2450 Hollywood Blvd Ste 105 Hollywood, FL 33020		BBQ and Southern Food, Seafood, Truck or Cart	View
Smoothie King 1835 U.S. 1 South Suite 113 St Augustine, FL 32086	Smoothie King	Counter Service, Dessert, Smoothie & Juice Bar, Snacks	View
Sushi Song Fort Lauderdale 209 SW 2nd Ave Fort Lauderdale, FL 33301		Japanese Food, Sushi	View
Sweet Love Pastry 6678 Stirling Rd Hollywood, FL 33024		Healthy Food, Kosher Food, Vegan Food	View
Don Brigadeiro 900 Biscayne Blvd Miami, FL 33132		Dessert	View
Kitchen Kettle Deli 4251 Lenox Ave Ste 7 Jacksonville, FL 32205		Burgers, Deli, Sandwich Shop	View

Explore Restaurant Locations by County in Florida

Unlock population and market insights by exploring the best Florida's county-level restaurant site locations.

Ideal Restaurant Counties

List of the Best Restaurant Locations by County in Florida

Restaurant Site Selection Considerations for Florida

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Florida. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Florida, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Florida. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.