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Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Florida

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Sushigo 477 N Federal Hwy Boca Raton, FL 33432		Japanese Food, Korean Food, Sushi	View
Cape Marina 8214 Harborside Cir Englewood, FL 34224		None	View
Hot Chicks House of Chicken 14816 Pines Blvd Pembroke Pines, FL 33027		American Food, Chicken, Chicken Wings	View
Marola's breakfast & Subs 6120 NW 27th Ave Miami, FL 33142		Brunch, Deli, Sandwich Shop	View
Hungry Crab 12204 S Apopka Vineland Rd Orlando, FL 32836		Bar or Pub, Late Night, Seafood	View
Papa Hughie Catering & Food Service 4608 N Federal Hwy Lighthouse Point, FL 33064		Fish & Chips, Seafood	View
Circus Bar 1461 SW 30th Ave Pompano Beach, FL 33069		American Food, Bar or Pub, Chicken Wings, Late Night, Sports Bar	View
Bluspoon Yogurt 704 N US Highway 441 Lady Lake, FL 32159		Ice Cream Shop	View
Irie Bay Jamaican Cuisine 10041 E Adamo Dr Tampa, FL 33619		Caribbean Food	View
Ms Apples Crab Shack 580 W Merritt Island Cswy Merritt Island, FL 32952		Seafood	View
Tijuana Flats 27709 State Road 56 Unit 101 Wesley Chapel, FL 33544	Tijuana Flats	Casual Dining, Catering, Dinner, Lunch, Mexican Food	View
Mr Pizza 1200 Deltona Blvd Ste 5 Deltona, FL 32725		Pizza	View
Joan's Kitchen De VI Spot 2479 N State Road 7 Lauderhill, FL 33313		Caribbean Food	View
Frontier Steakhouse 8602 E Sligh Ave Tampa, FL 33610		American Food, Burgers, Steak House	View
Outback Restaurant 116 E 5th Ave Mount Dora, FL 32757		Steak House	View
Cold Stone Creamery 808 Sadler Rd Fernandina Beach, FL 32034	Cold Stone Creamery	Bakery, Catering, Counter Service, Dessert, Ice Cream Shop, Snacks	View
Morgan's Cafe' 4300 Kings Hwy Ste 216 Charlotte Harbor, FL 33980		Cafe	View
Tijuana Flats 2020 W Pensacola St Ste 230A Tallahassee, FL 32304	Tijuana Flats	Casual Dining, Catering, Dinner, Lunch, Mexican Food	View
Beth's Burger Bar 223 Wheelhouse Ln Ste 1121 Lake Mary, FL 32746		Burgers	View
Subway 2511 Okeechobee Rd Fort Pierce, FL 34947	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Steve's Pizza 5866 S Flamingo Rd Cooper City, FL 33330		Italian Food, Pizza	View
Klaw Miami 1737 N Bayshore Dr Miami, FL 33132		Fine Dining, Seafood, Steak House	View
Banni Rooster Food Wagon 6111 Porter Way Sarasota, FL 34232		BBQ and Southern Food, Truck or Cart	View
MrBeast Burger 905 Bichara Blvd Lady Lake, FL 32159	Mr Beast Burger	Beverages, Burgers, Chicken, Meats, Snacks	View
Stadium Diner 19904 NW 2nd Ave Miami, FL 33169		Brunch, Diner, Mediterranean Food	View

Explore Restaurant Locations by County in Florida

Unlock population and market insights by exploring the best Florida's county-level restaurant site locations.

Ideal Restaurant Counties

List of the Best Restaurant Locations by County in Florida

Restaurant Site Selection Considerations for Florida

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Florida. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Florida, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Florida. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.