Best Restaurant Locations in Emery County, Utah

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Emery County, Utah

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Arby's 1810 W Main St Green River, UT 84525	Arby's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Fatty's Pizza & Grill 340 E Main St Castle Dale, UT 84513		Burgers, Pizza, Sandwich Shop	View
Grub Box Drive Inn 95 N State St Ferron, UT 84523		None	View
Subway 195 S Main St Huntington, UT 84528	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Muse Coffeehouse 35 W Main St Castle Dale, UT 84513		Bagel Shop, Coffee Shop	View
R Pizza Place 555 E Main St Castle Dale, UT 84513		Ice Cream Shop, Pizza, Smoothie & Juice Bar	View
Lamy's Mexican Grill 190 S Main St Huntington, UT 84528		Mexican Food, Vegetarian Food	View
Surf City Squeeze 780 E Main St Green River, UT 84525	Surf City Squeeze	Beverages, Smoothie & Juice Bar	View
Subway 610 E Main St Castle Dale, UT 84513	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Hoodoo Hotdogs 18630 Goblin Valley Rd Green River, UT 84525		Ice Cream Shop, Truck or Cart	View
Cup of Joes 410 N Main St Orangeville, UT 84537		Coffee Shop	View
Arctic Sno 20 N Howard St Green River, UT 84525		Coffee Shop, Dessert, Ice Cream Shop	View
Champs Chicken 1224 E Main St Green River, UT 84525	Champs Chicken	Breakfast, Dinner, Fast Food, Fried Chicken, Lunch	View
Cindi's Cafe & Gifts 190 S Main St Huntington, UT 84528		Cafe	View
Tacos La Pasadita 215 E Main St Green River, UT 84525		Mexican Food	View
Subway 1775 W Main St # 119 Green River, UT 84525	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
West Winds Restaurant 1065 E Main St Green River, UT 84525		Brunch, Diner, Mexican Food	View
Green River Coffee Co 25 E Main St Green River, UT 84525		Bakery, Coffee Shop	View
Book Cliff Office 395 E Main St Green River, UT 84525		None	View
Chow Hound 30 E Main St Green River, UT 84525		American Food, Pizza	View
Sussanna's 290 S Main St Orangeville, UT 84537		Pizza	View
International Kitchen 475 E Main St Green River, UT 84525		None	View
Little Caesars 1224 E Main St Green River, UT 84525	Little Caesars	Counter Service, Dinner, Fast Food, Lunch, Pizza	View
Ray's Tavern 25 S Broadway St Green River, UT 84525		Burgers	View
Tamarisk Restaurant 870 E Main St Green River, UT 84525		American Food	View

Explore Restaurant Locations by City in Emery County, Utah

Unlock population and market insights by exploring the best Emery County's city-level restaurant site locations.

Ideal Restaurant Cities in Utah

List of the Best Restaurant Locations by City in Emery County, UT

Castle Dale (4)

Ferron (1)

Green River (16)

Huntington (3)

Restaurant Site Selection Considerations for Emery County, Utah

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Emery County, Utah. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Emery County, Utah, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Emery County, Utah. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.