Popular Restaurant Franchises & Brands
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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available
Select your business or a competitor below to unlock site selection insights.
- Population Demographics included 5 and 10 year forecasts.
- Household Incomes
- Weekly Per Capita Expenditures across relevant restaurant categories
- Competitive Business Density (aka, how many similar businesses in the location)
- Other important factors to your industry
Restaurant Competitive Intelligence for Pennsylvania
View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.
| Restaurant Locations | Affiliation | Services | Report | Popularity |
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922 Penn Ave |
American Food, Pizza | View |
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312 Woodland Rd |
Italian Food, Seafood, Steak House | View |
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61 N 57th St |
Chinese Food | View |
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3223 Concord Rd |
Pizza | View |
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119 Fayette St |
American Food | View |
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30644 Route 35 N |
American Food, Brunch | View |
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710 Pa 940 |
American Food, Bar or Pub, Late Night, Music Venue | View |
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| Subway | Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop | View |
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American Food, Bar or Pub, Late Night, Sports Bar | View |
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Pizza | View |
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None | View |
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1922 River Rd |
Pizza | View |
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4800 Westminster Ave |
Chinese Food | View |
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1686 Route 228 |
Moe's Southwest Grill | Counter Service, Dinner, Fast Food, Lunch, Mexican Food, Southwestern Food | View |
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612 Penn Ave |
Pizza, Salad, Sandwich Shop | View |
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617 Brownsville Rd |
Pizza | View |
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Pizza | View |
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Dessert, Salad, Sandwich Shop | View |
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532 Susquehanna Blvd |
Pizza | View |
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Ice Cream Shop | View |
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162 Saxer Ave Ste 4 |
Ice Cream Shop | View |
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Little Caesars | Counter Service, Dinner, Fast Food, Lunch, Pizza | View |
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Bar or Pub, Late Night, Pizza, Sports Bar | View |
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1434 Cecil B Moore Ave |
Pizza, Sandwich Shop | View |
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Italian Food, Pizza, Sandwich Shop | View |
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Explore Restaurant Locations by County in Pennsylvania
Unlock population and market insights by exploring the best Pennsylvania's county-level restaurant site locations.
Ideal Restaurant Counties
List of the Best Restaurant Locations by County in Pennsylvania
- Adams County (154)
- Allegheny County (2961)
- Armstrong County (109)
- Beaver County (273)
- Bedford County (101)
- Berks County (731)
- Blair County (225)
- Bradford County (84)
- Brazos County (1)
- Bucks County (1350)
- Butler County (343)
- Cambria County (227)
- Cameron County (9)
- Carbon County (135)
- Centre County (268)
- Chester County (936)
- Clarion County (74)
- Clearfield County (132)
- Clinton County (73)
- Columbia County (143)
- Crawford County (124)
- Cumberland County (509)
- Dauphin County (634)
- Delaware County (1169)
- Elk County (55)
- Erie County (491)
- Fayette County (214)
- Forest County (14)
- Franklin County (233)
- Fulton County (18)
- Greene County (56)
- Huntingdon County (56)
- Indiana County (122)
- Jefferson County (78)
- Juniata County (24)
- Lackawanna County (538)
- Lancaster County (906)
- Lawrence County (156)
- Lebanon County (213)
- Lehigh County (710)
- Loudoun County (1)
- Luzerne County (796)
- Lycoming County (241)
- Madison County (1)
- McKean County (74)
- Mercer County (181)
- Mifflin County (67)
- Monroe County (398)
- Montgomery County (1777)
- Montour County (36)
- Northampton County (628)
- Northumberland County (146)
- Perry County (64)
- Philadelphia County (4378)
- Pickens County (1)
- Pike County (77)
- Potter County (31)
- Schuylkill County (236)
- Snyder County (54)
- Somerset County (113)
- Sullivan County (13)
- Susquehanna County (61)
- Tioga County (77)
- Union County (69)
- Venango County (66)
- Warren County (68)
- Washington County (414)
- Wayne County (110)
Restaurant Site Selection Considerations for Pennsylvania
Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.
When it comes to selecting the perfect site for a restaurant in Pennsylvania, one crucial factor to consider is the household income of the area. Pennsylvania is known for its diverse population and varying socioeconomic levels, making it essential to align the restaurant's concept and pricing with the local residents' spending power.
An in-depth analysis of the household income distribution in Pennsylvania is vital for understanding the target market's affordability and dining preferences. By identifying neighborhoods or areas with higher average incomes, a restaurant can position itself to cater to a more affluent clientele. This opens up opportunities to offer premium menu items, sophisticated dining experiences, and higher-priced offerings that match the purchasing power of the local residents.
Conversely, there may also be neighborhoods or areas with lower average incomes where a more budget-friendly approach is necessary. In these locations, offering affordable yet delicious meals can attract a wider customer base and foster a loyal following. Adjusting the menu, portion sizes, and pricing strategies to suit the economic realities of the local residents can help ensure the restaurant's long-term success.
Furthermore, it is crucial to consider the disposable income of the target market in Pennsylvania. Even in areas with higher average incomes, customers may have varying spending priorities. Researching the dining habits and preferences of the local population can guide decisions on menu offerings, ambiance, and pricing strategies that resonate with their values and desires.
More Restaurant Performance Insights
- The Top 10 Site-Selection Considerations When Opening a New Restaurant
- Why Restaurant Owners Should Utilize 1-3-5 Mile Radius Reports When Choosing a New Location
- Unveiling the Radius Report: Key Insights for Restaurant Operators to Drive Success
- Navigating the Radius: Avoiding Common Pitfalls When Analyzing 1-3-5 Mile Reports for Restaurant Success
- Reasons Restaurants Fail: Why Location Matters
- The Impact of Site Selection: Lessons from Failed Restaurant Franchises