Best Restaurant Locations in Monroe County, Ohio

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

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Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Monroe County, Ohio

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
McDonald's 145 N Main St Woodsfield, OH 43793	McDonald's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Traditions 113 S Main St Woodsfield, OH 43793		American Food	View
Dairy Queen 100 North St Woodsfield, OH 43793	Dairy Queen	Burgers, Counter Service, Dinner, Drive Through, Fast Food, Ice Cream Shop, Lunch	View
Clair Tavern and Grill 818 Market St Clarington, OH 43915		American Food, Bar or Pub, Late Night	View
Taco Bell 116 N Main St Woodsfield, OH 43793	Taco Bell	Breakfast, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food	View
KFC 116 N Main St Woodsfield, OH 43793	KFC	Breakfast, Catering, Counter Service, Dinner, Drive Through, Fast Food, Fried Chicken, Lunch	View
Buenos Amigos 111 E Court St Woodsfield, OH 43793		Mexican Food	View
George's Place 210 S Main St Woodsfield, OH 43793		Pizza	View
Little Caesars 104 S Sycamore St Woodsfield, OH 43793	Little Caesars	Counter Service, Dinner, Fast Food, Lunch, Pizza	View
Jerry Lee's Pizza 124 S Main St Woodsfield, OH 43793		Pizza	View
Bryan's Tasty Cream 235 Market St Clarington, OH 43915		Ice Cream Shop	View
Subway 102 S Main St Woodsfield, OH 43793	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Beallsville Diner 52733 Ohio Ave Beallsville, OH 43716		Diner, Pizza	View
Domino's Pizza 212 Eastern Ave Woodsfield, OH 43793	Domino's Pizza	Counter Service, Dinner, Lunch, Pizza, Sandwich Shop	View
Hunt Brothers Pizza 43032 Ohio Ave Beallsville, OH 43716	Hunt Brothers Pizza	Chicken, Chicken Wings, Pizza, Snacks, Vegetarian Food	View
Woodsfield Carry Out 224 Oaklawn Ave Woodsfield, OH 43793		Bar or Pub, Pizza	View
Sardis Dairy Bar 37411 5th Ave Sardis, OH 43946		Burgers, Ice Cream Shop, Pizza	View
Marv's Place 37143 Muskingum St Sardis, OH 43946		American Food	View
Number One Chinese Restaurant 129 S Main St Woodsfield, OH 43793		Chinese Food	View
Just Smoking 52247 Ohio 800 Woodsfield, OH 43793		BBQ and Southern Food	View
Starr Carry Out 29737 Miltonsburg Calais Rd Quaker City, OH 43773		None	View
Nellie's Diner 30190 Main St Lewisville, OH 43754		Diner	View
Subway 40019 State Route 7 Par Mar Store/ Exxon Hannibal, OH 43931	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Riverview Restaurant 33280 State Route 7 New Matamoras, OH 45767		American Food	View

Explore Restaurant Locations by City in Monroe County, Ohio

Unlock population and market insights by exploring the best Monroe County's city-level restaurant site locations.

Ideal Restaurant Cities in Ohio

List of the Best Restaurant Locations by City in Monroe County, OH

Restaurant Site Selection Considerations for Monroe County, Ohio

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Monroe County, Ohio. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Monroe County, Ohio, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Monroe County, Ohio. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.