Best Restaurant Locations in Franklin, North Carolina

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

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Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for Franklin, North Carolina

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
KFC 441 Holly Springs Church Rd Franklin, NC 28734	KFC	Breakfast, Catering, Counter Service, Dinner, Drive Through, Fast Food, Fried Chicken, Lunch	View
Sakura Restaurant 57 Highlands Rd Franklin, NC 28734		Japanese Food, Sushi	View
Rico's Tacos 712 Highlands Rd Franklin, NC 28734		Mexican Food, Truck or Cart	View
Little Caesars 139 Commons Dr Franklin, NC 28734	Little Caesars	Counter Service, Dinner, Fast Food, Lunch, Pizza	View
Hardee's 710 E Main St Franklin, NC 28734	Hardee's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Pizza Hut 999 Georgia Rd Franklin, NC 28734	Pizza Hut	Catering, Counter Service, Dinner, Lunch, Pizza, Take Out and Delivery Only	View
Dooley's Deli 1254 E Main St Franklin, NC 28734		None	View
Mad Batter Food Truck 188 W Main St Franklin, NC 28734		Sandwich Shop, Truck or Cart, Vegetarian Food	View
Las Margaritas 24 Iola St Franklin, NC 28734		Mexican Food	View
Bojangles Famous Chicken & Bisuits 917 Georgia Rd Franklin, NC 28734		None	View
Asian King Buffet 109 Commons Dr Franklin, NC 28734		Buffet, Chinese Food, Japanese Food	View
Huddle House 914 Georgia Rd Franklin, NC 28734	Huddle House	American Food, Breakfast, Brunch, Casual Dining, Diner, Dinner, Lunch	View
Just Donuts 23 Iotla St Franklin, NC 28734		Bagel Shop, Brunch, Donut Shop	View
Jaxon's Downtown 381 Depot St Franklin, NC 28734		Chicken Wings, Pizza	View
Chris and Charley's 1519 Highlands Rd Franklin, NC 28734		Pizza	View
Los Tamalitos 549 Highlands Rd Franklin, NC 28734		Chicken Wings, Dessert, Mexican Food	View
Arby's 15 Allman Dr Franklin, NC 28734	Arby's	Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch	View
Boone Thai Restaurant 553 Highlands Rd Franklin, NC 28734		Fine Dining, Thai Food	View
Papa's Pizza To-Go 38 Palmer Street Cir Franklin, NC 28734	Papa's Pizza To-Go	Chicken Wings, Dessert, Pizza, Salad	View
Subway 149 Highlands Rd Franklin, NC 28734	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Haywood Smokehouse 33 Macon Center Dr Franklin, NC 28734		BBQ and Southern Food	View
Subway 3852 Georgia Rd Franklin, NC 28734	Subway	Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop	View
Chef & His Wife 15 Courthouse Plz Franklin, NC 28734		None	View
Cleaver's 349 Westgate Plz Franklin, NC 28734		American Food, Burgers, Steak House	View
Fat Buddies Ribs & Bbq 311 Westgate Plz Franklin, NC 28734		BBQ and Southern Food	View

Restaurant Site Selection Considerations for Franklin, North Carolina

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Franklin, North Carolina. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Franklin, North Carolina, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Franklin, North Carolina. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.