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Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

  • Population Demographics included 5 and 10 year forecasts.
  • Household Incomes
  • Weekly Per Capita Expenditures across relevant restaurant categories
  • Competitive Business Density (aka, how many similar businesses in the location)
  • Other important factors to your industry

Restaurant Competitive Intelligence for Santa Cruz County, California

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations Affiliation Services Report Popularity
McDonald's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View
Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View

Starbucks

260 Mount Hermon Rd
Scotts Valley, CA 95066

Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View

McDonald's

1598 Freedom Blvd
Watsonville, CA 95076

McDonald's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View
  Bagel Shop, Coffee Shop View
Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View

McDonald's

259 Mount Hermon Rd
Scotts Valley, CA 95066

McDonald's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View

McDonald's

1760 41st Ave
Capitola, CA 95010

McDonald's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View
Jack in the Box Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
  American Food, Bar or Pub, Late Night, Wine Bar View
McDonald's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View
  Healthy Food, Pizza, Vegetarian Food View
Jack in the Box Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
  Cafeteria View

Jack in the Box

1085 S Green Valley Rd
Watsonville, CA 95076

Jack in the Box Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
  Catering, Mexican Food View
Pizza My Heart Counter Service, Dinner, Late Night, Lunch, Pizza View
  Coffee Shop View

Starbucks

16 Rancho del Mar
Aptos, CA 95003

Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View
  Bakery, Donut Shop View
Panda Express Catering, Chinese Food, Counter Service, Dinner, Fast Food, Lunch View
The Habit Burger Grill Burgers, Catering, Counter Service, Dinner, Lunch View
  American Food, Seafood View

Taco Bell

14 Green Valley Rd
Watsonville, CA 95019

Taco Bell Breakfast, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
Olive Garden Casual Dining, Catering, Dinner, Italian Food, Lunch View

Explore Restaurant Locations by City in Santa Cruz County, California

Unlock population and market insights by exploring the best Santa Cruz County's city-level restaurant site locations.

 

Restaurant Site Selection Considerations for Santa Cruz County, California

Restaurant Site Insight

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Santa Cruz County, California. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Santa Cruz County, California, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Santa Cruz County, California. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.

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