Best Restaurant Locations in San Francisco, California

Popular Restaurant Franchises & Brands

Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

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Population Demographics included 5 and 10 year forecasts.
Household Incomes
Weekly Per Capita Expenditures across relevant restaurant categories
Competitive Business Density (aka, how many similar businesses in the location)
Other important factors to your industry

Restaurant Competitive Intelligence for San Francisco, California

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations	Affiliation	Services	Report
Spikes Coffees & Tea 4117 19th St San Francisco, CA 94114		Coffee Shop	View
Good Luck Cafe and Deli 621 Kearny St San Francisco, CA 94108		Cafe, Deli, Sandwich Shop	View
Toast Eatery 1748 Church St San Francisco, CA 94131		Brunch, Burgers, Sandwich Shop	View
The Vault Garden 555 California St San Francisco, CA 94104		American Food, Bar or Pub, Cocktail Lounge, Late Night	View
The New Spot On Polk 2401 Polk St San Francisco, CA 94109		Bar or Pub, Brunch, Diner, Late Night	View
KFC 1150 Taraval St San Francisco, CA 94116	KFC	Breakfast, Catering, Counter Service, Dinner, Drive Through, Fast Food, Fried Chicken, Lunch	View
Birch & Rye 1320 Castro St San Francisco, CA 94114		Bar or Pub, Late Night, Russian Food, Vegan Food, Wine Bar	View
Wolfes Lunch 1220 16th St San Francisco, CA 94107		American Food, Japanese Food, Korean Food	View
Masala Dosa 1375 9th Ave San Francisco, CA 94122		Dessert, Halal Food, Indian Food	View
La Noisette Cafe and Deli 1905 Mission St San Francisco, CA 94103		Cafe, Deli	View
Maxfield's House of Caffeine 398 Dolores St San Francisco, CA 94110		Coffee Shop, Sandwich Shop	View
Little Sushi Bar 200 23rd Ave San Francisco, CA 94121		Sushi	View
The Crew 1330 Noriega St San Francisco, CA 94122		Asian Food, BBQ and Southern Food, Korean Food	View
Daeho Kalbijjim & Beef Soup 3995 Alemany Blvd San Francisco, CA 94132		Korean Food	View
The Little Chihuahua 4123 24th St San Francisco, CA 94114		Mexican Food	View
Cup A Joe Coffeehouse 896 Sutter St San Francisco, CA 94109		Brunch, Coffee Shop, Sandwich Shop	View
Marlena Restaurant 300 Precita Ave San Francisco, CA 94110		American Food, Fine Dining	View
Zazie 941 Cole St San Francisco, CA 94117		Bar or Pub, Brunch, French Food, Late Night, Wine Bar	View
VeganBurg 1466 Haight St San Francisco, CA 94117		Burgers, Vegan Food	View
Humphry Slocombe Ice Cream 2790A Harrison St San Francisco, CA 94110		Ice Cream Shop	View
Tin Vietnamese Cuisine 937 Howard St San Francisco, CA 94103		Noodles, Soup, Vietnamese Food	View
Bluestone Lane 685 Market St San Francisco, CA 94105	Bluestone Lane	Brunch, Coffee Shop, Counter Service, Drinks, Smoothie & Juice Bar, Snacks	View
Pakwan Restaurant 16th Street 3180 16th St # 82 San Francisco, CA 94103		Halal Food, Indian Food, Pakistani Food	View
Notes From Underground 2399 Van Ness Ave San Francisco, CA 94109		Coffee Shop	View
Kabuto Restaurant 5121 Geary Blvd San Francisco, CA 94118		Japanese Food, Sushi	View

Restaurant Site Selection Considerations for San Francisco, California

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in San Francisco, California. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. San Francisco, California, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in San Francisco, California. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.