Nahrain Fish & Chicken Grill

1183 E Main St Ste A, El Cajon CA 92021

Purchase Advanced Report Request Valuation

Plotr 1-3-5 Site Selection Report for Nahrain Fish & Chicken Grill

$199 Site Report

Site Details

Nahrain Fish & Chicken Grill is located in El Cajon, CA. Driving Directions

City: El Cajon
County: San Diego County
Phone Number: (619) 334-3222
NAICS Code: 722511
Business Category: Restaurants And Other Eating Places
Sub Category: Full-Service Restaurants
Geo Coordinates: 32.794717, -116.942045

Open Positions / Hiring Now

No open job positions listed here yet but you can search for restaurant jobs in El Cajon, CA.
Are you the hiring manager? Contact us.

Services

Restaurants in El Cajon, California 92021 can offer different services. Call ahead to verify that the service is currently available.

Halal Food

Restaurants that adhere to Halal dietary guidelines, serving food prepared and produced in accordance with Islamic principles.

Mediterranean Food

Restaurants offering a variety of cuisines from Mediterranean regions, including Greek, Italian, Spanish, and Middle Eastern influences.

1-3-5 Mile Ring Radius Report for El Cajon, California

Plotr's restaurant industry ring-radius report for Nahrain Fish & Chicken Grill provides restaurant location analytics and data insights using current population demographics, income & economic indicators, consumer spending, and other KPIs to support data-based investments. Reliable and trusted, this recent data is aggregated, combined, and forecasted within a 1, 3, and 5 mile radius of the restaurant site. Use this report for site selection, pricing, or other key investment decisions. About our methodology.

Ring Radius Report More Location Analytics & Insights

	1-Mile	3-Mile	5-Mile
Population	61,048	171,695	346,325
... 5 Year Forecast	61,488 ⬆︎ 0.7%	172,322 ⬆︎ 0.4%	348,612 ⬆︎ 0.7%
... 10 Year Forecast	62,552 ⬆︎ 2.4%	175,070 ⬆︎ 1.9%	354,737 ⬆︎ 2.4%

Household Income, Average	$ 67,710	$ 96,751	$ 101,638
... 5 Year Forecast	$ 77,505 ⬆︎ 12.6%	$ 110,425 ⬆︎ 12.4%	$ 116,139 ⬆︎ 12.5%

HHI by Households
Under 10,000	1,435	2,610	4,766
10,000 to 14,999	1,320	2,376	4,650
15,000 to 19,999	1,153	2,469	4,084
20,000 to 24,999	962	2,302	4,425
25,000 to 29,999	1,015	2,307	4,405
30,000 to 34,999	764	1,982	4,090
35,000 to 39,999	887	2,399	4,252
40,000 to 44,999	1,043	2,422	4,579
45,000 to 49,999	909	2,147	4,430
50,000 to 54,999	911	2,066	4,288
55,000 to 59,999	973	2,075	4,194
60,000 to 64,999	822	2,006	4,194
65,000 to 69,999	708	1,822	3,923
70,000 to 74,999	686	1,704	3,639
75,000 to 79,999	610	1,786	3,706
80,000 to 84,999	558	1,832	3,713
85,000 to 89,999	516	1,669	3,362
90,000 to 94,999	456	1,538	3,104
95,000 to 99,999	395	1,300	2,675
100,000 to 124,999	1,652	6,227	13,647
125,000 to 149,999	898	4,223	9,788
150,000 to 174,999	613	3,153	7,695
175,000 to 199,999	385	2,135	5,397
200,000 to 249,999	391	3,208	6,802
250,000 to 499,999	163	1,365	2,906
Over 500,000	144	1,154	2,440

Race
Asian	1,843	5,723	14,103
Black	3,762	7,880	16,181
Hispanic	17,330	41,731	80,841
White	34,544	107,600	216,995
Other	3,569	8,761	18,205

Education Attainment
High school	12,448	30,693	57,217
Some college	10,227	30,764	63,806
College - Associates	3,259	10,419	23,199
College - Professional	401	1,965	4,470
College - Bachelors	4,964	20,643	44,989
College - Masters	1,584	7,789	18,249
College - Doctorate	58	891	2,255


Weekly Per Capita Expenditures, Household
Dining out at restaurants, cafeterias, drive-ins, etc (exl. alcohol)	18.062	18.870	19.103
Alcoholic Beverages at restaurants, cafeterias, drive-ins, etc	0.768	0.816	0.830

Business Density
Restaurants and Other Eating Places (#7225)	-	-	-
Full-Service Restaurants (#722511)	75	161	424
Limited-Service Restaurants (#722513)	35	85	215
Cafeterias, Grill Buffets, and Buffets (#722514)	-	-	-
Snack and Nonalcoholic Beverage Bars (#722515)	24	51	144

Looking for More?

Our proprietary intent datasets combined with market and population demographics gives you the edge to discover hidden location insights and opportunities across the US. Our analytics solutions are tailored to the needs of the restaurant industry. View Sample Reports.

Scroll Down ⇩