Kreation Organic

9609 Santa Monica Blvd, Beverly Hills CA 90210

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Plotr 1-3-5 Site Selection Report for Kreation Organic

$199 Site Report

Site Details

Kreation Organic is located in Beverly Hills, CA. Driving Directions

Affiliation: Kreation Organic
City: Beverly Hills
County: Los Angeles County
Phone Number: (310) 777-3450
NAICS Code: 722513
Business Category: Restaurants And Other Eating Places
Sub Category: Limited-Service Restaurants
Geo Coordinates: 34.069711, -118.405929

Open Positions / Hiring Now

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Services

Restaurants in Beverly Hills, California 90210 can offer different services. Call ahead to verify that the service is currently available.

Breakfast

Restaurants or cafes that specialize in serving breakfast dishes, including classics like eggs, bacon, pancakes, and pastries.

Cafeteria

Dining establishments, often found in institutions or large establishments, where customers can choose from a selection of self-serve dishes.

Counter Service

Restaurants or cafes where customers place their orders at a counter or register and receive their food and drinks at the same location.

1-3-5 Mile Ring Radius Report for Beverly Hills, California

Plotr's restaurant industry ring-radius report for Kreation Organic provides restaurant location analytics and data insights using current population demographics, income & economic indicators, consumer spending, and other KPIs to support data-based investments. Reliable and trusted, this recent data is aggregated, combined, and forecasted within a 1, 3, and 5 mile radius of the restaurant site. Use this report for site selection, pricing, or other key investment decisions. About our methodology.

Ring Radius Report More Location Analytics & Insights

	1-Mile	3-Mile	5-Mile
Population	35,800	296,360	696,038
... 5 Year Forecast	36,344 ⬆︎ 1.5%	301,052 ⬆︎ 1.6%	710,545 ⬆︎ 2.0%
... 10 Year Forecast	37,049 ⬆︎ 3.4%	306,584 ⬆︎ 3.3%	725,460 ⬆︎ 4.1%

Household Income, Average	$ 208,012	$ 164,947	$ 148,390
... 5 Year Forecast	$ 237,848 ⬆︎ 12.5%	$ 188,666 ⬆︎ 12.6%	$ 169,605 ⬆︎ 12.5%

HHI by Households
Under 10,000	829	7,151	17,090
10,000 to 14,999	535	4,416	10,886
15,000 to 19,999	483	3,588	8,792
20,000 to 24,999	491	3,428	8,768
25,000 to 29,999	318	3,223	9,024
30,000 to 34,999	474	3,328	9,738
35,000 to 39,999	564	3,859	9,638
40,000 to 44,999	300	3,600	9,000
45,000 to 49,999	315	3,494	8,695
50,000 to 54,999	389	3,330	8,106
55,000 to 59,999	412	3,317	8,157
60,000 to 64,999	343	3,341	7,955
65,000 to 69,999	348	3,734	8,978
70,000 to 74,999	350	3,372	8,150
75,000 to 79,999	361	3,288	7,957
80,000 to 84,999	416	3,379	7,844
85,000 to 89,999	391	3,130	7,302
90,000 to 94,999	372	2,926	6,832
95,000 to 99,999	323	2,726	6,314
100,000 to 124,999	1,256	13,107	28,950
125,000 to 149,999	1,003	10,610	22,960
150,000 to 174,999	1,290	9,376	20,019
175,000 to 199,999	867	8,993	16,945
200,000 to 249,999	2,618	15,799	32,316
250,000 to 499,999	1,125	6,777	13,855
Over 500,000	933	5,637	11,537

Race
Asian	3,187	42,347	89,181
Black	610	15,568	60,662
Hispanic	2,011	37,436	146,965
White	28,167	185,612	366,505
Other	1,825	15,397	32,725

Education Attainment
High school	2,535	18,885	54,575
Some college	3,647	27,122	72,407
College - Associates	1,375	9,595	25,352
College - Professional	2,969	17,245	33,150
College - Bachelors	9,751	74,948	166,250
College - Masters	3,320	30,805	67,066
College - Doctorate	1,214	8,485	15,278


Weekly Per Capita Expenditures, Household
Dining out at restaurants, cafeterias, drive-ins, etc (exl. alcohol)	19.959	19.553	19.277
Alcoholic Beverages at restaurants, cafeterias, drive-ins, etc	0.889	0.864	0.844

Business Density
Restaurants and Other Eating Places (#7225)	-	-	-
Full-Service Restaurants (#722511)	208	957	2,167
Limited-Service Restaurants (#722513)	84	381	855
Cafeterias, Grill Buffets, and Buffets (#722514)	-	-	-
Snack and Nonalcoholic Beverage Bars (#722515)	60	301	691

Looking for More?

Our proprietary intent datasets combined with market and population demographics gives you the edge to discover hidden location insights and opportunities across the US. Our analytics solutions are tailored to the needs of the restaurant industry. View Sample Reports.

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