The Bantam Kitchen & Cooler

2704 Hartnell Ave Ste J, Redding CA 96002

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Plotr 1-3-5 Site Selection Report for The Bantam Kitchen & Cooler

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Site Details

The Bantam Kitchen & Cooler is located in Redding, CA. Driving Directions

City: Redding
County: Shasta County
Phone Number: (530) 338-2219
NAICS Code: 722511
Business Category: Restaurants And Other Eating Places
Sub Category: Full-Service Restaurants
Geo Coordinates: 40.564024, -122.320846

Open Positions / Hiring Now

No open job positions listed here yet but you can search for restaurant jobs in Redding, CA.
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Services

Restaurants in Redding, California 96002 can offer different services. Call ahead to verify that the service is currently available.

American Food

Restaurants serving classic American dishes, including burgers, steaks, sandwiches, and regional specialties from different parts of the United States.

1-3-5 Mile Ring Radius Report for Redding, California

Plotr's restaurant industry ring-radius report for The Bantam Kitchen & Cooler provides restaurant location analytics and data insights using current population demographics, income & economic indicators, consumer spending, and other KPIs to support data-based investments. Reliable and trusted, this recent data is aggregated, combined, and forecasted within a 1, 3, and 5 mile radius of the restaurant site. Use this report for site selection, pricing, or other key investment decisions. About our methodology.

Ring Radius Report More Location Analytics & Insights

	1-Mile	3-Mile	5-Mile
Population	20,042	60,147	108,913
... 5 Year Forecast	20,855 ⬆︎ 3.9%	62,590 ⬆︎ 3.9%	113,166 ⬆︎ 3.8%
... 10 Year Forecast	21,746 ⬆︎ 7.8%	65,296 ⬆︎ 7.9%	117,971 ⬆︎ 7.7%

Household Income, Average	$ 77,645	$ 82,218	$ 83,494
... 5 Year Forecast	$ 89,174 ⬆︎ 12.9%	$ 94,294 ⬆︎ 12.8%	$ 95,769 ⬆︎ 12.8%

HHI by Households
Under 10,000	295	1,097	2,055
10,000 to 14,999	239	1,037	2,202
15,000 to 19,999	330	991	2,059
20,000 to 24,999	203	678	1,566
25,000 to 29,999	268	854	1,794
30,000 to 34,999	380	1,156	1,974
35,000 to 39,999	416	1,218	2,157
40,000 to 44,999	313	1,239	1,926
45,000 to 49,999	372	1,144	1,864
50,000 to 54,999	310	931	1,762
55,000 to 59,999	263	815	1,647
60,000 to 64,999	248	776	1,457
65,000 to 69,999	279	771	1,412
70,000 to 74,999	257	700	1,269
75,000 to 79,999	269	752	1,281
80,000 to 84,999	281	766	1,278
85,000 to 89,999	259	713	1,184
90,000 to 94,999	241	667	1,103
95,000 to 99,999	219	613	1,012
100,000 to 124,999	865	2,156	3,842
125,000 to 149,999	488	1,467	2,872
150,000 to 174,999	266	969	2,004
175,000 to 199,999	132	560	1,233
200,000 to 249,999	126	651	1,288
250,000 to 499,999	52	275	547
Over 500,000	46	231	459

Race
Asian	837	2,723	3,778
Black	179	821	1,257
Hispanic	2,092	6,080	10,330
White	15,515	46,971	87,186
Other	1,419	3,552	6,362

Education Attainment
High school	3,170	10,002	17,780
Some college	4,532	13,204	24,455
College - Associates	1,644	4,535	8,693
College - Professional	228	769	1,633
College - Bachelors	2,414	7,125	12,514
College - Masters	652	2,215	4,176
College - Doctorate	100	329	470


Weekly Per Capita Expenditures, Household
Dining out at restaurants, cafeterias, drive-ins, etc (exl. alcohol)	18.353	18.307	18.267
Alcoholic Beverages at restaurants, cafeterias, drive-ins, etc	0.784	0.780	0.777

Business Density
Restaurants and Other Eating Places (#7225)	-	-	-
Full-Service Restaurants (#722511)	31	87	159
Limited-Service Restaurants (#722513)	11	46	80
Cafeterias, Grill Buffets, and Buffets (#722514)	-	-	-
Snack and Nonalcoholic Beverage Bars (#722515)	13	37	77

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