Site Details
Frito Lay is located in Chamberlain, SD. Driving Directions
- City: Chamberlain
- County: Brule County
- Phone Number: (605) 234-1500
- NAICS Code: 722515
- Business Category: Restaurants And Other Eating Places
- Sub Category: Snack And Nonalcoholic Beverage Bars
- Geo Coordinates: 43.80584, -99.319437
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Services
Restaurants in Chamberlain, South Dakota 57325 can offer different services. Call ahead to verify that the service is currently available.
1-3-5 Mile Ring Radius Report for Chamberlain, South Dakota
Plotr's restaurant industry ring-radius report for Frito Lay provides restaurant location analytics and data insights using current population demographics, income & economic indicators, consumer spending, and other KPIs to support data-based investments. Reliable and trusted, this recent data is aggregated, combined, and forecasted within a 1, 3, and 5 mile radius of the restaurant site. Use this report for site selection, pricing, or other key investment decisions. About our methodology.
Ring Radius Report More Location Analytics & Insights
| 1-Mile | 3-Mile | 5-Mile | |
|---|---|---|---|
| Population | 2,707 | 4,390 | 6,026 |
| ... 5 Year Forecast | 2,774 ⬆︎ 2.4% | 4,395 ⬆︎ 0.1% | 6,035 ⬆︎ 0.1% |
| ... 10 Year Forecast | 2,810 ⬆︎ 3.7% | 4,400 ⬆︎ 0.2% | 6,025 ⬇︎ -0.0% |
| Household Income, Average | $ 91,329 | $ 85,349 | $ 86,090 |
| ... 5 Year Forecast | $ 105,006 ⬆︎ 13.0% | $ 97,682 ⬆︎ 12.6% | $ 98,200 ⬆︎ 12.3% |
| HHI by Households | |||
| Under 10,000 | 38 | 67 | 90 |
| 10,000 to 14,999 | 50 | 63 | 77 |
| 15,000 to 19,999 | 40 | 56 | 70 |
| 20,000 to 24,999 | 84 | 108 | 117 |
| 25,000 to 29,999 | 57 | 88 | 110 |
| 30,000 to 34,999 | 52 | 72 | 88 |
| 35,000 to 39,999 | 55 | 89 | 111 |
| 40,000 to 44,999 | 71 | 112 | 159 |
| 45,000 to 49,999 | 60 | 99 | 132 |
| 50,000 to 54,999 | 58 | 90 | 111 |
| 55,000 to 59,999 | 48 | 84 | 117 |
| 60,000 to 64,999 | 41 | 78 | 113 |
| 65,000 to 69,999 | 26 | 62 | 99 |
| 70,000 to 74,999 | 28 | 58 | 91 |
| 75,000 to 79,999 | 29 | 58 | 88 |
| 80,000 to 84,999 | 34 | 60 | 76 |
| 85,000 to 89,999 | 25 | 47 | 60 |
| 90,000 to 94,999 | 29 | 52 | 66 |
| 95,000 to 99,999 | 29 | 48 | 61 |
| 100,000 to 124,999 | 91 | 167 | 238 |
| 125,000 to 149,999 | 101 | 122 | 139 |
| 150,000 to 174,999 | 42 | 57 | 62 |
| 175,000 to 199,999 | 6 | 17 | 21 |
| 200,000 to 249,999 | 45 | 60 | 91 |
| 250,000 to 499,999 | 19 | 25 | 39 |
| Over 500,000 | 16 | 22 | 33 |
| Race | |||
| Asian | 8 | 12 | 13 |
| Black | 34 | 36 | 36 |
| Hispanic | 82 | 102 | 126 |
| White | 2,075 | 3,621 | 5,195 |
| Other | 508 | 619 | 656 |
| Education Attainment | |||
| High school | 678 | 1,205 | 1,520 |
| Some college | 430 | 592 | 767 |
| College - Associates | 178 | 276 | 407 |
| College - Professional | 52 | 52 | 53 |
| College - Bachelors | 342 | 602 | 840 |
| College - Masters | 102 | 153 | 174 |
| College - Doctorate | 9 | 9 | 25 |
| Weekly Per Capita Expenditures, Household | |||
| Dining out at restaurants, cafeterias, drive-ins, etc (exl. alcohol) | 15.958 | 16.005 | 16.007 |
| Alcoholic Beverages at restaurants, cafeterias, drive-ins, etc | 0.677 | 0.680 | 0.682 |
| Business Density | |||
| Restaurants and Other Eating Places (#7225) | - | - | - |
| Full-Service Restaurants (#722511) | 6 | 8 | 10 |
| Limited-Service Restaurants (#722513) | 3 | 4 | 4 |
| Cafeterias, Grill Buffets, and Buffets (#722514) | - | - | - |
| Snack and Nonalcoholic Beverage Bars (#722515) | 1 | - | 1 |
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Frito Lay
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