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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available
Select your business or a competitor below to unlock site selection insights.
- Population Demographics included 5 and 10 year forecasts.
- Household Incomes
- Weekly Per Capita Expenditures across relevant restaurant categories
- Competitive Business Density (aka, how many similar businesses in the location)
- Other important factors to your industry
Restaurant Competitive Intelligence for Illinois
View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.
Explore Restaurant Locations by County in Illinois
Unlock population and market insights by exploring the best Illinois's county-level restaurant site locations.
Ideal Restaurant Counties
List of the Best Restaurant Locations by County in Illinois
- Adams County (115)
- Alexander County (6)
- Bond County (36)
- Boone County (73)
- Brown County (8)
- Bureau County (61)
- Calhoun County (13)
- Carroll County (30)
- Cass County (21)
- Champaign County (441)
- Christian County (59)
- Clark County (38)
- Clay County (21)
- Clinton County (68)
- Coles County (82)
- Cook County (12083)
- Crawford County (34)
- Cumberland County (17)
- DeKalb County (199)
- De Witt County (29)
- Douglas County (48)
- DuPage County (2071)
- Edgar County (28)
- Edwards County (9)
- Effingham County (76)
- Fayette County (37)
- Ford County (28)
- Fort Bend County (1)
- Franklin County (80)
- Fulton County (61)
- Gallatin County (7)
- Greene County (18)
- Grundy County (116)
- Hamilton County (13)
- Hancock County (26)
- Hardin County (5)
- Henderson County (9)
- Henry County (95)
- Iroquois County (50)
- Jackson County (131)
- Jasper County (11)
- Jefferson County (76)
- Jersey County (41)
- Jo Daviess County (63)
- Johnson County (16)
- Kane County (972)
- Kankakee County (182)
- Kendall County (202)
- Knox County (95)
- Lake County (1334)
- LaSalle County (268)
- Lawrence County (22)
- Lee County (71)
- Livingston County (63)
- Logan County (60)
- Lowndes County (1)
- Macon County (182)
- Macoupin County (69)
- Madison County (513)
- Marion County (66)
- Marshall County (26)
- Mason County (26)
- Massac County (25)
- McDonough County (50)
- McHenry County (543)
- McLean County (311)
- Menard County (13)
- Mercer County (21)
- Mississippi County (1)
- Monroe County (61)
- Montgomery County (66)
- Morgan County (56)
- Moultrie County (14)
- Ogle County (98)
- Peoria County (377)
- Perry County (25)
- Piatt County (22)
- Pike County (22)
- Pope County (5)
- Pulaski County (9)
- Putnam County (12)
- Randolph County (43)
- Richland County (29)
- Riverside County (1)
- Rock Island County (292)
- Saline County (40)
- Sangamon County (441)
- Schuyler County (9)
- Scott County (7)
- Shelby County (28)
- Smith County (1)
- Stark County (6)
- St. Clair County (478)
- Stephenson County (76)
- Tazewell County (238)
- Union County (29)
- Vermilion County (121)
- Wabash County (24)
- Warren County (36)
- Washington County (23)
- Wayne County (26)
- White County (24)
- Whiteside County (109)
- Will County (1185)
Restaurant Site Selection Considerations for Illinois
Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.
Site selection plays a crucial role in the success of restaurants, and this significance is particularly evident in the location of Illinois. Choosing the right site can make or break a restaurant's profitability and overall viability. Illinois is known for its diverse culinary scene and discerning food lovers, making it a highly competitive market for restaurants.
When selecting a site in Illinois, several factors come into play. Firstly, the accessibility and visibility of the location are key. A restaurant needs to be easily accessible to potential customers, whether they are local residents, tourists, or office workers. A central location with good foot traffic and proximity to public transportation can significantly increase the chances of attracting a steady stream of diners.
Furthermore, Illinois' demographics and target market should also be considered. Understanding the preferences and dining habits of the local population is essential for tailoring the menu, ambiance, and pricing accordingly. Additionally, researching the competition in the area can help identify a unique selling point that sets the restaurant apart. With proper site selection in Illinois, a restaurant can tap into the city's vibrant food culture and create a memorable dining experience that resonates with customers and ensures long-term success.
More Restaurant Performance Insights
- The Top 10 Site-Selection Considerations When Opening a New Restaurant
- Why Restaurant Owners Should Utilize 1-3-5 Mile Radius Reports When Choosing a New Location
- Unveiling the Radius Report: Key Insights for Restaurant Operators to Drive Success
- Navigating the Radius: Avoiding Common Pitfalls When Analyzing 1-3-5 Mile Reports for Restaurant Success
- Reasons Restaurants Fail: Why Location Matters
- The Impact of Site Selection: Lessons from Failed Restaurant Franchises