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Restaurant Ring Radius Site Selection Reports

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Restaurant 1 3 5 Mile Radius Demographics & Market Data Available

Select your business or a competitor below to unlock site selection insights.

  • Population Demographics included 5 and 10 year forecasts.
  • Household Incomes
  • Weekly Per Capita Expenditures across relevant restaurant categories
  • Competitive Business Density (aka, how many similar businesses in the location)
  • Other important factors to your industry

Restaurant Competitive Intelligence for Tuscaloosa County, Alabama

View a list of the local restaurant competition and click on location name for more details regarding estimated visitor traffic, population demographics, popular visit times, and more. Includes a 1, 3, 5-mile site selection data analytics report for each restaurant location.

Restaurant Locations Affiliation Services Report Popularity

Lai Lai Asian Cuisine

1223 McFarland Blvd NE
Tuscaloosa, AL 35406

  Asian Food, Chinese Food, Japanese Food View

Burger King

2515 Stillman Blvd
Tuscaloosa, AL 35401

Burger King Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch View
  BBQ and Southern Food, Seafood View
  Mexican Food View
  American Food View

McAlister's Deli

101 15th St Ste 121
Tuscaloosa, AL 35401

McAlister's Deli Catering, Counter Service, Deli, Dinner, Lunch, Salad, Sandwich Shop, Soup View


807 Paul W Bryant Dr
Tuscaloosa, AL 35401

Starbucks Bakery, Coffee Shop, Counter Service, Dessert, Snacks, Tea House View
Popeyes Louisiana Kitchen Dinner, Fast Food, Fried Chicken, Lunch View


1734 McFarland Blvd
Northport, AL 35476

Arby's Breakfast, Burgers, Counter Service, Dinner, Drive Through, Fast Food, Lunch View
  BBQ and Southern Food, Pizza View
  Chinese Food View

Taco Bell

1250 Mitt Lary Rd
Northport, AL 35475

Taco Bell Breakfast, Counter Service, Dinner, Drive Through, Fast Food, Late Night, Lunch, Mexican Food View
  Bar or Pub, Fine Dining, Late Night, Steak House View

The Fresh Food Company

500 Margaret Dr The University of Alabama
Tuscaloosa, AL 35401

  American Food, Cafeteria View
The Honey Baked Ham Co. Breakfast, Counter Service, Deli, Dinner, Lunch, Sandwich Shop View

Shrimp Basket

3249 McFarland Blvd E
Tuscaloosa, AL 35405

Shrimp Basket Brunch, Casual Dining, Dinner, Lunch, Seafood View

World of Beer

2107 University Blvd
Tuscaloosa, AL 35401

World of Beer American Food, Beer Garden, Casual Dining, Dinner, Drinks, Lunch View
  Chinese Food View


4309 Veterans Memorial Pkwy
Tuscaloosa, AL 35404

Bojangles' Breakfast, Cajun and Creole Food, Chicken Wings, Counter Service, Dinner, Drive Through, Fast Food, Fried Chicken, Lunch View
  Mexican Food View

Smoothie King

912 Veterans Memorial Pkwy
Tuscaloosa, AL 35404

Smoothie King Counter Service, Dessert, Smoothie & Juice Bar, Snacks View
  Smoothie & Juice Bar View

Pizza Hut

160 Mccorvey Drive University of Alabama
Tuscaloosa, AL 35487

Pizza Hut Catering, Counter Service, Dinner, Lunch, Pizza, Take Out and Delivery Only View

Tropical Smoothie Café

1800 McFarland Blvd E Ste 306
Tuscaloosa, AL 35404

Tropical Smoothie Café Breakfast, Counter Service, Dinner, Lunch, Sandwich Shop, Smoothie & Juice Bar View
  Burgers, Seafood, Steak House View

Explore Restaurant Locations by City in Tuscaloosa County, Alabama

Unlock population and market insights by exploring the best Tuscaloosa County's city-level restaurant site locations.


Restaurant Site Selection Considerations for Tuscaloosa County, Alabama

Restaurant Site Insight

Since 2014, Marc Smookler, Kevin James, and the Plotr Team have been empowering business operators and owners with location data insights. They are the geo-intelligence experts.

Poor site selection stands as a critical factor contributing to the failure of restaurants in Tuscaloosa County, Alabama. Neglecting the significance of site selection can have detrimental consequences that ultimately lead to a restaurant going out of business.

Firstly, selecting a location with inadequate foot traffic can severely hinder a restaurant's chances of success. If a restaurant is situated in an area with low visibility or limited customer flow, it will struggle to attract a sufficient number of patrons. Insufficient foot traffic directly impacts customer acquisition and can result in reduced revenue and profitability, making it difficult for the restaurant to sustain its operations.

Secondly, poor site selection may lead to intense competition and market saturation. Tuscaloosa County, Alabama, with its diverse culinary landscape, demands careful consideration of existing competitors. Choosing a site in close proximity to well-established, popular restaurants without offering a unique value proposition can dilute the customer base and lead to fierce competition. In such scenarios, the restaurant may struggle to differentiate itself, resulting in decreased market share and potential failure.

Thirdly, ignoring the demographics and preferences of the local population can prove detrimental. Understanding the target market's characteristics, such as age, income levels, and cultural preferences, is crucial for tailoring the restaurant's offerings and ambiance. Failure to align with the preferences and demands of the local population may result in a lack of customer interest and loyalty, leading to declining patronage and eventual closure.

Lastly, disregarding essential infrastructure factors can contribute to a restaurant's downfall. Factors such as parking availability, accessibility to public transportation, and proximity to major attractions or residential areas significantly impact customer convenience. If a site lacks adequate parking or is challenging to reach, potential diners may choose more accessible alternatives, resulting in lost business opportunities.

In conclusion, poor site selection acts as a critical failure factor for restaurants in Tuscaloosa County, Alabama. It diminishes visibility, exposes the business to intense competition, disregards the preferences of the local population, and neglects crucial infrastructure considerations. To avoid the risks associated with poor site selection, thorough research, data analysis, and a deep understanding of the target market are necessary to identify a prime location that will maximize the restaurant's chances of success and sustainability.

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